Latest News & Events
Ajinomoto and Municipality of Cainta partner to fight malnutrition with Mag-Pinggang Pinoy® Tayo! Program
The Ajinomoto Philippines Corporation (APC) Group and the Municipality of Cainta held a hybrid ceremonial contract signing event last December …
December 17, 2021
Ajinomoto calls Filipinos to apply in the 2023 Postgraduate Scholarship in Japan
As it looks to help the country produce more scientists, Ajinomoto Philippines Corporation is opening its application for its 2023 …
December 13, 2021
Different Types of Careers At Ajinomoto
Are you looking for a promising and satisfying career? Why not check out our job openings at Ajinomoto and find …
December 3, 2021
AJI-GINISA® marks 30 years of gisa goodness in the Philippines
It’s been 30 years since AJI-GINISA® was first introduced in the Philippines. As the first flavor seasoning in the country …
November 29, 2021
Why Should You Put Umami Seasoning Into Your Dishes?
Umami seasoning, commonly referred to as monosodium glutamate or MSG, has been a popular cooking item for home cooks everywhere …
November 16, 2021
The Benefits of MSG
Various scientific studies affirm the safety of monosodium glutamate, or MSG for short, to address the misconceptions that surround this …
October 28, 2021
How Ajinomoto’s SustainAbilidad Helps Educate Communities
At Ajinomoto, we promote the concept of sustainability in everything we do. From the production process down to our brand …
October 28, 2021
Winning Entries of Ajinomoto’s first-ever ‘Sustainabilidad Challenge’
Ajinomoto Philippines Corporation (APC) Group recently concluded it’s first-ever #AjinomotoSustainAbilidadChallenge, an initiative that enjoined Filipinos to share their do-it-yourself (DIY) …
October 15, 2021
Cook gourmet recipes at home with Ajinomoto
Good news for home cooks out there! As an aspiring or recreational chef stuck at home, you can recreate fine-dining …
September 27, 2021